LSU Alumni Caddo Bossier Chapter hosts annual Crawfish Boil fundraiser for scholarships

The LSU Alumni Caddo Bossier chapter is excited to announce their annual crawfish boil fundraiser to support scholarships for deserving students. The event will take place on Sunday, April 28 at the Market Restaurant from 12-5pm. 

This year’s crawfish boil promises to be a day filled with LSU spirit, as attendees will have the opportunity to mix and mingle with 318 Greats from LSU like Emily Ward (last year’s WBB National Championship team!), Will Blackwell (2007-2011 Football) and Golfer Craig Webb! Guests can indulge in delicious crawfish, enjoy a cash bar, watch the LSU baseball game, and engage in lively conversations with fellow Tiger fans.

In addition to the festivities, there will be raffle tickets available for LSU football games and a variety of amazing auction items up for grabs. This is a fantastic opportunity for supporters to show their LSU pride and contribute to a worthy cause.

“We are thrilled to host this event, and unite local Tigers in support of our scholarship fund,” said Karen Peace, President of the LSU Alumni Caddo Bossier Chapter. “Your participation will make a meaningful difference in the lives of students pursuing their academic goals at LSU.”

Tickets for the crawfish boil are on sale now, and sponsorship inquiries can be made at

http://www.LSUAlumnicb.com. Don’t miss out on this chance to connect with fellow Tiger Fans, enjoy great food, and support the educational aspirations of future Tigers.

The LSU Alumni Caddo Bossier chapter is dedicated to fostering a strong sense of community among LSU alumni and Tiger Fans in the Shreveport/Bossier City area. Through various events and initiatives, the chapter strives to promote the values and traditions of Louisiana State University while giving back to the local community through scholarships and charitable efforts.

Event Details:
Date: Sunday, April 28
Time: 12-5pm
Location: Market Restaurant, 10539 Norris Ferry Road